Join hundreds leveling up their plant-based well-being, while reading The Rémi Letter.
Servings: 4
Calories & Macros: 642 kcal; Protein 10 g, Carbs 37 g, Fats 55 g
Prep Time: 5 min
Cook Time: 5 min
500 g ladyfingers
1 tbsp salt
4 tbsp olive oil
Chop and then rinse the ladyfingers.
Marinate in salt.
Fry in a pan till light brown.
Enjoy with for example a rice dish!
Enhance your rice dishes with this Steamed Snake Beans & Potatoes recipe as an accompaniment.
Want to make your rice dishes more exciting? Try this accompaniment recipe, Steamed Taro Root.
A great accompaniment to your rice dishes, widening your repertoire of taste. Enjoy, friend.